
Breakfast
Continental
Selection of homemade pastry, jam, cream cheese, ‘dulce de leche’ and butter. Choice of juice and seasonal fruits. Hot beverage of your choice
American
Selection of homemade pastry, jam, cream cheese, ‘dulce de leche’ and butter. Cereals with milk or yogurt. Organic farm eggs cooked any style with your choice of sides. White or whole-wheat toast. Choice of juice and seasonal fruits. Hot beverage of your choice
Vegan
Selection of homemade pastry and jam. Vegan yogurt with granola. Sourdhough bread toast, avocado and tomato. Choice of juice and seasonal fruits. Hot beverage of your choice
Bakery
Toast
Toasted white bread or whole wheat bread served with cream cheese and jam
Healthy toast
Sourdough bread, avocado, tomatoes and quail eggs
Eggs
Eggs
Boiled, scrambled or fried served with sourdough bread
Omelette
Egg omelette or egg white omelette served with sourdough bread. Optional fillings: Natural ham, parma ham, mozzarella cheese, tomato
Benedict
English muffin, ham, poched egg, hollandese sauce
Florentine
English muffin, poched egg, spinach, hollandese sauce
French Toast
French Toast
Brioche bread, vainilla cream, cane honey, seasonal berries
Cereals
Cereals
Corn flakes, artisanal granola with nuts
Yogurt
Yogurt
Natural, vegan or skimmed yogurt
Pâtisserie
Petits gâteaux
Classic Argentinean medialuna
Croissant
Cinnamon roll
Scon
Macaron
Pudding
Banana Bread
Banana bread, peanut butter, fresh bananas and organic honey
Carrot Cake
Carrot cake, cream cheese, frosting, caramelized carrots and nuts